Crispy Bang Bang Chicken

Crunchy Bang Bang Chicken Delight: The Ultimate Crispy and Spicy Asian Chicken 🍗🔥✨

1. Introduction

If you’re a fan of crispy bang bang chicken or crave a deliciously spicy and crunchy Asian-inspired dish, you’ve come to the right place! This crispy chicken recipe combines bold flavors with a satisfying texture that will keep you coming back for more. Whether you’re preparing a quick weeknight dinner or impressing guests at your next gathering, this spicy chicken delight is guaranteed to be a hit. Ready to elevate your cooking game? Let’s dive into the steps for making this incredible Asian chicken dish.

2. Ingredients for crispy bang bang chicken

• 2 lbs chicken breasts or thighs, cut into strips
• 1 cup cornstarch
• 1/2 cup all-purpose flour
• 2 large eggs
• 1/2 cup panko breadcrumbs
• 1 teaspoon salt
• 1 teaspoon black pepper
• Oil for frying (vegetable or peanut oil)
• For the sauce:
• 1/4 cup mayonnaise
• 3 tablespoons sweet chili sauce
• 2 tablespoons Sriracha (adjust to taste)
• 1 tablespoon rice vinegar
• 1 teaspoon garlic powder
• Sesame seeds and chopped green onions for garnish

3. Step-by-step instructions for making crunchy bang bang chicken

Prepare the chicken

Start by cutting the chicken into strips and patting them dry. This ensures the batter adheres well and achieves maximum crispiness.

Bread the chicken

In a shallow bowl, combine cornstarch, flour, salt, and black pepper. In another bowl, beat the eggs, and in a third bowl, place the panko breadcrumbs. Dip each chicken strip into the egg wash, then coat it evenly with the breadcrumb mixture.

Fry the chicken

Heat oil in a deep skillet or a deep-fryer to 350°F (175°C). Fry the chicken strips in batches until golden brown and crispy, about 4-5 minutes. Remove and drain on paper towels.

Make the sauce

Mix mayonnaise, sweet chili sauce, Sriracha, rice vinegar, and garlic powder in a bowl until smooth. Adjust the spice level to your preference.

Combine and serve

Toss the crispy chicken in the spicy sauce or serve the sauce as a dipping accompaniment. Garnish with sesame seeds and chopped green onions for an authentic touch. For more Asian-inspired chicken ideas, check our Garlic Parmesan Chicken and Potatoes Feast.

4. Storage tips for leftover crispy Asian chicken

Store leftover crispy bang bang chicken in an airtight container in the refrigerator for up to 2 days. To maintain crispiness, rehear in the Ninja Air Fryer Pro Crisp & Roast 4-in-1, which you can find here. Avoid microwaving leftovers as it can make the coating soggy.

5. Serving suggestions for this spicy Asian chicken

Serve your crispy bang bang chicken over a bed of steamed jasmine rice or crispy fried rice for a complete meal. Pair it with a fresh Asian cucumber salad or some stir-fried vegetables for added crunch and flavor. If you’d like to prepare a side dish efficiently, consider using the Fullstar Ultimate Veggie Prep Master.

6. FAQs about crispy bang bang chicken

Can I make this dish gluten-free?

Yes, substitute the all-purpose flour and cornstarch with gluten-free alternatives like rice flour or almond flour. Ensure the panko breadcrumbs are also gluten-free.

How spicy is Sriracha in this recipe?

You can adjust the amount of Sriracha in the sauce to suit your spice tolerance. For a milder flavor, reduce or omit it entirely.

How long does it take to prepare and cook?

The entire process takes approximately 30-40 minutes, making it perfect for a quick yet flavorful meal.

7. Kitchen tools that you might need for this recipe

• Ninja Air Fryer Pro Crisp & Roast 4-in-1 – Achieve crispy, golden chicken without excess oil. This tool makes reheating leftovers a breeze and ensures perfect texture every time.
• Fullstar Ultimate Veggie Prep Master – Quickly prepare vegetables or chicken strips for coating, cutting down prep time and making your cooking experience seamless.
• Ninja SLUSHi Pro RapidChill Drink Maker – Serve refreshing drinks alongside your meal for an elevated dining experience.

8. Related Asian chicken recipes to try

• Melt-in-Your-Mouth Chicken Delight
• Lemon Pecorino Crispy Chicken
• Sweet & Savory Honey Garlic Chicken

9. Conclusion

There you have it — a comprehensive guide to making crispy bang bang chicken that is both spicy and irresistibly crunchy. Whether serving it as an appetizer or main dish, this Asian chicken recipe promises bold flavors and satisfying textures. Don’t forget to share your culinary creations and explore more Asian-inspired meals on our blog. Happy cooking!

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