Delicious Philly Cheese Steak Pasta Recipe for Family Dinners

Creamy Philly Cheese Steak Pasta for Family Dinners 🍝🧀🥩

1. Introduction

Discover the ultimate philly cheese steak pasta recipe that combines the juicy flavors of a classic Philly cheesesteak with the creamy comfort of cheesy pasta. Perfect for a delicious family dinner, this dish is easy to prepare and guaranteed to be a crowd-pleaser. Its rich, savory flavors make it an ideal choice for weeknight meals or casual gatherings with loved ones.

2. Ingredients for the #1 Cheesesteak Pasta

• 1 lb (450 g) of your favorite pasta (penne, rigatoni, or fusilli)
• 1 lb (450 g) ribeye steak or sirloin, thinly sliced
• 1 medium onion, sliced
• 1 bell pepper, sliced (optional but recommended)
• 3 cloves garlic, minced
• 2 cups shredded provolone cheese or mozzarella cheese
• 1 cup heavy cream or half-and-half
• 2 tbsp olive oil
• Salt and black pepper to taste
• Fresh parsley for garnish

3. How to Make the Creamy Philly Cheese Steak Pasta

Step 1: Cook the Pasta

Boil a large pot of salted water and cook the pasta according to package instructions until al dente. Drain and set aside.

Step 2: Prepare the Steak

In a large skillet, heat 1 tablespoon of olive oil over medium-high heat. Add the thinly sliced steak, season with salt and pepper, and cook until browned, about 3-4 minutes. Remove the steak from the skillet and set aside.

Step 3: Sauté the Vegetables

In the same skillet, add the sliced onion and bell pepper (if using). Sauté for 5-7 minutes until they are soft and caramelized. Add minced garlic and cook for another minute.

Step 4: Combine Ingredients

Return the cooked steak to the skillet with the vegetables. Pour in the heavy cream and stir well. Warm through for about 2 minutes.

Step 5: Add the Pasta and Cheese

Add the cooked pasta to the skillet, tossing to combine. Sprinkle shredded cheese evenly over the top. Cover and cook on low heat until the cheese is melted and creamy, about 2-3 minutes.

4. Storage Tips for Leftover Philly Cheese Steak Pasta

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm on the stovetop or microwave, adding a splash of milk or cream to help preserve the creaminess.

5. Serving Suggestions for the Perfect Family Dinner

Serve the cheesy hamburger rice bake style or alongside a crisp garden salad for a balanced meal. Pair with crusty bread or garlic bread for extra enjoyment. For a refreshing drink, try using the Ninja SLUSHi Pro RapidChill Drink Maker to make chilled beverages that complement the richness of the pasta.

6. Frequently Asked Questions (FAQs)

Can I use different types of cheese?

Absolutely! Cheddar, Monterey Jack, or American cheese can be substituted for provolone or mozzarella, depending on your preference.

Is this pasta recipe suitable for a low-carb diet?

You can make it low-carb by substituting zucchini noodles or cauliflower rice for the pasta. Check our healthy pasta alternatives for inspiration.

How long does it take to prepare this dish?

Approximately 30 minutes from start to finish, making it perfect for busy weeknights.

7. Kitchen Tools That Make Cooking Easier

• CAROTE Premium 16pc Nonstick Cookware Set: This cookware set ensures even heating and easy cleanup, making cooking the pasta and steak a breeze.
• Fullstar Ultimate Veggie Prep Master: Perfect for slicing vegetables uniformly for sautés and garnishes.
• Crock-Pot Family-Size Slow Cooker: If you prefer a slow-cooked version of the steak, this slow cooker is a great choice.
• KitchenAid Classic Iconic Stand Mixer: Ideal for mixing sauces or preparing other ingredients.

8. Variations and Substitutions

Feel free to customize this cheesy pasta by adding sautéed mushrooms, caramelized onions, or even a dash of hot sauce for some heat. For a richer sauce, include cream cheese or parmesan cheese.

9. Conclusion

This philly cheese steak pasta recipe offers a delicious twist on classic flavors, making it an ideal family dinner favorite. Its cheesy, savory profile guarantees a comforting and satisfying meal. Whether you’re short on time or want to impress guests, this dish hits all the right notes. Try it today and enjoy a comforting, cheesy pasta that everyone will love!

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