Creamy Mushroom Asparagus Chicken Penne Delight 🍄🥗✨

1. Introduction

If you’re searching for a dish that combines the hearty goodness of chicken with the earthy flavors of mushrooms and the freshness of asparagus, look no further than this creamy mushroom chicken pasta recipe. Known for its velvety sauce and tender ingredients, this mushroom asparagus chicken pasta is a crowd-pleaser that’s easy to make and perfect for weeknight dinners or special occasions. The richness from the cream and the savory chicken create a dish that is both satisfying and nourishing, making it a must-try in your recipe collection.

2. Ingredients Needed for Creamy Mushroom Asparagus Chicken Penne

• 12 oz (340 g) penne pasta
• 1 lb (450 g) chicken breasts, sliced into strips
• 8 oz (225 g) fresh mushrooms, sliced
• 1 bunch asparagus, trimmed and cut into 2-inch pieces
• 3 cloves garlic, minced
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 2 tbsp olive oil
• 1 tbsp butter
• Salt and pepper to taste
• Fresh parsley for garnish (optional)

Feel free to check out our quick creamy chicken recipes for more delicious ideas!

3. Step-by-Step Instructions for Making Creamy Mushroom Asparagus Chicken Penne

Preparation of Ingredients

Start by boiling a large pot of salted water and cook the penne pasta according to package instructions until al dente. Drain and set aside. Meanwhile, season the sliced chicken breasts with salt and pepper.

Cooking the Chicken

Heat 1 tablespoon of olive oil in a large skillet over medium heat. Add the chicken strips and cook until golden brown and cooked through, about 5-7 minutes. Remove from the skillet and set aside.

Sautéing Mushrooms and Asparagus

In the same skillet, add the remaining olive oil and butter. Sauté the sliced mushrooms until tender, about 4-5 minutes. Add the asparagus pieces and cook for another 3-4 minutes until they are bright green and slightly softened.

Making the Creamy Sauce

Add the minced garlic to the skillet and sauté until fragrant, about 1 minute. Pour in the heavy cream and bring to a gentle simmer. Stir in grated Parmesan cheese, and season with salt and pepper to taste. Let the sauce simmer for 2-3 minutes until slightly thickened.

Combine and Serve

Add the cooked chicken and pasta to the skillet, tossing everything together so that the pasta is coated in the creamy mushroom asparagus sauce. Garnish with fresh parsley if desired. Serve hot and enjoy!

4. Storage Tips for Leftover Creamy Mushroom Asparagus Chicken Penne

Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stove or in the microwave, adding a splash of milk or cream to revitalize the sauce. For best results, consume within the recommended time to enjoy the creamy texture and fresh flavors.

5. Serving Suggestions for Your Creamy Chicken Penne

This creamy mushroom chicken pasta pairs beautifully with a crisp green salad or a side of garlic bread. For a complete meal, consider serving it with a glass of white wine, such as Chardonnay or Sauvignon Blanc, which complements the richness of the sauce.

6. Frequently Asked Questions (FAQ) About Creamy Mushroom Asparagus Chicken Penne

Can I substitute the heavy cream with Greek yogurt?

Yes, you can substitute heavy cream with Greek yogurt for a lighter version. Mix the yogurt with a little milk to thin it out and add at the end of cooking, ensuring not to boil it to prevent curdling.

Can I make this dish gluten-free?

Absolutely! Use gluten-free penne pasta or rice noodles. Just ensure all other ingredients are gluten-free to enjoy a safe and delicious gluten-free meal.

How long does it take to prepare this recipe?

Preparation and cooking typically take about 30 minutes, making it an ideal quick dinner option.

7. Kitchen tools that you might need for this recipe

Make cooking this delicious creamy mushroom chicken pasta easier with the right kitchen tools! The CAROTE Premium 16pc Nonstick Cookware Set helps you cook and serve effortlessly, ensuring your sauce doesn’t stick and cleanup is a breeze. For perfectly chopped vegetables and herbs, the Fullstar Ultimate Veggie Prep Master makes prep work quick and fun. When reheating leftovers, the TOSHIBA Sleek Countertop Microwave ensures even heating for that fresh-out-of-the-pan taste.

8. Variations to Customize Your Creamy Mushroom Asparagus Chicken Penne

• Add sautéed spinach or kale for extra greens.
• Swap the chicken for shrimp or tofu for a different protein.
• Incorporate a splash of white wine into the sauce for added depth.
• Top with crushed red pepper flakes for a spicy kick.

9. Conclusion

Enjoying a warm bowl of creamy mushroom chicken pasta is a delightful way to end your day. With simple ingredients and straightforward steps, this recipe delivers a comforting and satisfying meal that everyone will love. Whether you’re cooking for family or hosting friends, this mushroom asparagus chicken dish is guaranteed to impress. Try it today and indulge in the creamy, savory goodness that makes this pasta so irresistible!

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