Dump & Go MARRY ME CHICKEN – Creamy, Dreamy, Crockpot Magic!

Creamy Marry Me Chicken in Crockpot – Irresistible and Easy! 🥘💍✨

1. Introduction

If you’re searching for an effortless **slow cooker chicken recipe** that is both flavorful and comforting, look no further than this Creamy Marry Me Chicken in Crockpot. This easy chicken recipe combines tender chicken breasts with a rich and creamy sauce that’s perfect for a cozy dinner or when hosting guests. Whether you’re a beginner or experienced cook, this crockpot chicken dish simplifies dinner prep while delivering irresistible flavors.

2. Ingredients for Creamy Marry Me Chicken in Crockpot

  • 4 boneless, skinless chicken breasts
  • 1 cup heavy cream
  • ½ cup grated Parmesan cheese
  • 4 oz sun-dried tomatoes, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1 teaspoon paprika
  • Salt and black pepper to taste
  • 2 tablespoons olive oil
  • Fresh basil or parsley, chopped (for garnish)

3. Step-by-Step Instructions to Make Creamy Marry Me Chicken in Crockpot

Preparing the Chicken

Start by seasoning the chicken breasts with salt, pepper, paprika, and Italian seasoning. Heat olive oil in a skillet over medium-high heat and sear the chicken on both sides for about 3-4 minutes until golden brown. This step enhances the flavor and texture before slow cooking.

Layering in the Crockpot

Place the seared chicken breasts at the bottom of your crockpot. Spread the chopped sun-dried tomatoes and minced garlic evenly over the chicken. Pour the heavy cream and sprinkle the grated Parmesan cheese over everything.

Cooking

Cover and cook on low for 6-8 hours or on high for 3-4 hours. The chicken will become tender and the sauce will thicken, creating the perfect creamy chicken dinner.

Finishing Touches

Once cooked, taste the sauce and adjust seasoning if needed. Garnish with freshly chopped basil or parsley before serving. The result is a luscious, cheesy chicken dish that melts in your mouth.

4. Storage Tips for Leftover Crockpot Chicken

Store any leftovers in an airtight container in the refrigerator for up to 3 days. For longer storage, divide into freezer-safe containers and freeze for up to 2 months. To reheat, warm gently in the microwave or on the stovetop until heated through.

5. Serving Suggestions for Creamy Marry Me Chicken

This crockpot chicken pairs beautifully with:

6. Frequently Asked Questions (FAQs) about Easy Chicken Recipes

Can I substitute the heavy cream with Greek yogurt or coconut milk?

Yes, for a healthier or dairy-free alternative, you can substitute heavy cream with Greek yogurt for creaminess or coconut milk for a dairy-free version. Keep in mind that these substitutions may slightly alter the flavor and texture.

How long does it take to prepare this crockpot chicken recipe?

The prep time is approximately 10-15 minutes, and cooking takes about 6-8 hours on low or 3-4 hours on high. It’s a super easy recipe for busy weeknights.

Can I add vegetables to this creamy chicken dinner?

Absolutely! Add vegetables like spinach, mushrooms, or bell peppers in the last hour of cooking for added flavor and nutrition.

7. Kitchen Tools that You Might Need for This Recipe

To make this recipe even easier, check out these kitchen tools:

8. Conclusion

This Creamy Marry Me Chicken in Crockpot is a guaranteed crowd-pleaser, offering a rich, cheesy, and tender chicken dinner with minimal effort. It’s perfect for busy weeknights or lazy weekends when comfort food is needed the most. Once you try this easy chicken recipe, it will become a staple in your recipe collection. Don’t forget to pair it with your favorite sides and enjoy a delicious meal without the hassle!

Print
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A close-up of a creamy chicken dish served in a rustic bowl, garnished with fresh herbs, showing tender chicken pieces coated in rich sauce, surrounded by colorful vegetables and a sprig of herbs on a wooden table.

Creamy Marry Me Chicken in Crockpot – Irresistible and Easy!

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A rich and creamy Marry Me Chicken cooked effortlessly in the crockpot, infused with herbs, garlic, and a luscious sauce that makes it perfect for any night.

  • Total Time: 6 hours 10 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 3 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1/2 cup grated Parmesan cheese
  • Fresh parsley for garnish

Instructions

  1. Place chicken breasts into the crockpot. Season with paprika, Italian seasoning, salt, and pepper.
  2. In a bowl, whisk together heavy cream, chicken broth, and minced garlic. Pour over chicken.
  3. Cover and cook on low for 6 hours or until chicken is tender.
  4. Remove chicken, stir in Parmesan cheese into the sauce, and return chicken to the crockpot for 10 minutes.
  5. Garnish with fresh parsley and serve hot.

Notes

  • You can add vegetables like spinach or mushrooms for extra flavor.
  • Serve with pasta, rice, or bread for a complete meal.
  • Adjust seasoning to suit your taste.
  • Prep Time: 10 minutes
  • Cook Time: 6 hours
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: Comfort Food

Nutrition

  • Serving Size: 1 chicken breast with sauce
  • Calories: 420 kcal Kcal
  • Sugar: 3 g
  • Sodium: 550 mg
  • Fat: 30 g
  • Saturated Fat: 15 g
  • Unsaturated Fat: 10 g
  • Trans Fat: 0 g
  • Carbohydrates: 8 g
  • Fiber: 1 g
  • Protein: 36 g
  • Cholesterol: 125 mg

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