Healthy & Delicious Sesame Chicken: Quick Weeknight Dinner

Healthy & Delicious Sesame Chicken: Quick Weeknight Dinner 🍽️🌱✨

1. Introduction to the Best Quick Sesame Chicken Recipe for Busy Weeknights

If you’re searching for a quick sesame chicken recipe that is both nutritious and delicious, you’ve come to the right place. This easy sesame chicken recipe is perfect for busy weeknights when you want a satisfying meal without spending hours in the kitchen. Our healthy sesame chicken combines tender chicken with a flavorful sesame sauce, offering a balanced mix of protein, healthy fats, and vibrant flavors. In this article, you’ll discover how to quickly prepare this delectable weeknight sesame chicken using simple ingredients and straightforward steps that deliver restaurant-quality taste. Whether you’re an experienced cook or a beginner, this recipe will become a staple in your dinner rotation.

2. Ingredient List for Your Quick & Healthy Sesame Chicken

  • 1 lb boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
  • 2 tablespoons sesame oil
  • 3 tablespoons soy sauce (low sodium preferred)
  • 2 tablespoons honey or maple syrup
  • 1 tablespoon rice vinegar
  • 2 teaspoons cornstarch or arrowroot powder
  • 1/4 cup toasted sesame seeds
  • 2 cloves garlic, minced
  • 1 teaspoon grated fresh ginger
  • 1/4 cup chopped green onions (optional)
  • Cooked steamed rice or vegetables for serving

3. Step-by-Step Guide to Making This Easy Sesame Chicken Dinner

Preparing the Chicken

Begin by washing and cutting the chicken into bite-sized pieces. In a small bowl, mix soy sauce, honey, rice vinegar, minced garlic, and grated ginger to create the flavorful sauce. In another bowl, toss the chicken with cornstarch until evenly coated. This ensures a crispy texture and quick cooking time.

Cooking the Chicken

Heat sesame oil in a large skillet or wok over medium-high heat. Add the coated chicken pieces and cook for about 5-7 minutes until golden brown and cooked through, stirring occasionally to prevent sticking. Once cooked, remove the chicken from the skillet and set aside for now.

Creating and Incorporating the Sesame Sauce

In the same skillet, pour in the prepared sauce mixture and bring it to a gentle simmer. Allow it to thicken slightly, about 2-3 minutes. Return the cooked chicken to the skillet and toss to coat evenly with the sesame sauce, ensuring each piece is infused with flavor.

Finishing Touches

Sprinkle toasted sesame seeds and chopped green onions over the chicken for added texture, aroma, and visual appeal. Serve your healthy sesame chicken hot over steamed rice or alongside your favorite stir-fried vegetables for a complete, nutrient-packed meal.

4. How to Store and Reheat Leftover Sesame Chicken

To keep your weeknight sesame chicken fresh, store leftovers in an airtight container in the refrigerator for up to 3 days. When reheating, do so gently in the microwave or skillet to preserve the flavor and texture. For an extra burst of aroma and taste, sprinkle additional toasted sesame seeds or green onions before serving again.

5. Perfect Serving Suggestions for Your Sesame Chicken Meal

Enhance your dinner by serving this easy sesame chicken alongside steamed jasmine or brown rice. Pair it with stir-fried vegetables such as broccoli, snap peas, bell peppers, or bok choy for extra crunch and health benefits. For added variety, include spring rolls, Asian-style salads, or egg drop soup, turning your meal into a full Asian-inspired feast.

6. Why Make Your Own Healthy Sesame Chicken at Home?

Cooking healthy sesame chicken at home ensures you control the ingredients, significantly reducing unwanted sodium, sugar, and preservatives often found in takeout versions. This quick sesame chicken recipe is not only wholesome and nutrient-dense but also easily customizable—adjust the spice level or add extra vegetables to suit your taste. Plus, it can be prepared in under 30 minutes, making it a perfect choice for busy weeknights or when you need a nutritious home-cooked meal fast.

7. Frequently Asked Questions About the Best Quick Sesame Chicken

Q1: Can I make this healthy sesame chicken gluten-free?

Absolutely! Substitute soy sauce with a gluten-free alternative like tamari sauce and ensure the cornstarch or arrowroot powder used is certified gluten-free. This makes the easy sesame chicken recipe suitable for gluten-sensitive diets.

Q2: What are the best sides to pair with weeknight sesame chicken?

Serve it with steamed jasmine or brown rice, quinoa, or stir-fried vegetables like broccoli, snap peas, and bell peppers. Adding a side of Asian-style salad or egg drop soup can complete your meal beautifully.

Q3: How can I make this healthy sesame chicken spicier?

Add a dash of chili flakes or sriracha sauce to the sauce for a spicy kick. Adjust the heat level by adding more or less chili according to your preference while keeping the dish nutritious and full of flavor.

8. Tips to Make the Perfect Quick Sesame Chicken Every Time

Use thinly sliced chicken breasts or thighs for quicker cooking and optimal tenderness. Toast the sesame seeds beforehand to enhance their aroma and flavor. Remember, high heat during stir-frying is key to getting a nicely browned and tender chicken with a slightly crispy exterior. Balance your sauce with the right amounts of sweet, savory, and tangy elements for a harmonious flavor profile.

9. Conclusion: Enjoy a Healthy, Flavorful, and Quick Weeknight Sesame Chicken

In conclusion, this healthy sesame chicken recipe offers a delightful combination of flavor, nutrition, and convenience—perfect for busy weeknights. With simple ingredients and straightforward steps, you can recreate a restaurant-quality dish at home that bursts with taste and health benefits. Customize it with your favorite veggies, adjust spice levels, and enjoy a satisfying meal in under 30 minutes. Try this easy sesame chicken recipe tonight and turn your dinner into a flavorful and nutritious experience. Happy cooking!

Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
A plate of healthy sesame chicken garnished with sesame seeds and green onions, served with steamed vegetables on the side.

Healthy & Delicious Sesame Chicken: Quick Weeknight Dinner

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Discover the quick and nutritious Healthy & Delicious Sesame Chicken recipe, perfect for busy weeknights. This easy recipe combines tender chicken with a flavorful sesame sauce, offering a balanced meal rich in protein and healthy fats. Made with simple ingredients, it’s a delicious way to enjoy a wholesome dinner in under 30 minutes.

  • Total Time: 25 minutes
  • Yield: 4 servings

Ingredients

  • 1 lb boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
  • 2 tablespoons sesame oil
  • 3 tablespoons soy sauce (low sodium preferred)
  • 2 tablespoons honey or maple syrup
  • 1 tablespoon rice vinegar
  • 2 teaspoons cornstarch or arrowroot powder
  • 1/4 cup toasted sesame seeds
  • 2 cloves garlic, minced
  • 1 teaspoon grated fresh ginger
  • 1/4 cup chopped green onions (optional)
  • Cooked steamed rice or vegetables for serving

Instructions

  1. Begin by washing and cutting the chicken into bite-sized pieces. In a small bowl, mix soy sauce, honey, rice vinegar, minced garlic, and grated ginger to create the flavorful sauce. In another bowl, toss the chicken with cornstarch until evenly coated.
  2. Heat sesame oil in a large skillet over medium-high heat. Add the coated chicken pieces and cook for about 5-7 minutes until golden brown and cooked through, stirring occasionally. Remove the chicken from the skillet and set aside.
  3. Pour the prepared sauce mixture into the same skillet and bring to a gentle simmer. Let it thicken slightly, about 2-3 minutes. Return the chicken to the skillet and toss to coat evenly with the sesame sauce.
  4. Sprinkle toasted sesame seeds and chopped green onions over the chicken. Serve over steamed rice or vegetables for a complete, nutritious meal.

Notes

  • For extra flavor, toast sesame seeds before adding them to the dish.
  • Use thinly sliced chicken for faster cooking.
  • Adjust spice level by adding chili flakes or sriracha.
  • Author: Emma Bloomfield
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dinner
  • Method: Stir-fry
  • Cuisine: Asian
  • Diet: Healthy, High Protein

Nutrition

  • Serving Size: 1 cup
  • Calories: 350 kcal Kcal
  • Sugar: 8 g
  • Sodium: 720 mg
  • Fat: 20 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 16 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 3 g
  • Protein: 25 g
  • Cholesterol: 70 mg

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star