Blueberry Cream Cheese Bars

Berry Cream Cheese Bars Delight: The Perfect Berry Treat 🍓🧀✨

1. Introduction

If you’re searching for a delectable and irresistible blueberry cream cheese bars recipe, you’ve come to the right place! These luscious blueberry dessert bars combine a creamy cheese layer with a vibrant, sweet blueberry topping that will satisfy any berry craving. Perfect for picnics, potlucks, or a sweet finish to your meal, these cheese bars are easy to make and utterly delightful.

2. Ingredients for the Berry Cream Cheese Bars Delight

  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups fresh or frozen blueberries
  • ½ cup granulated sugar
  • 2 tablespoons cornstarch
  • ¼ cup water

For an extra flavor twist, consider pairing these bars with other berry treats or exploring more no-bake desserts.

3. Step-by-Step Instructions to Create the Best Blueberry Cheesecake Bars

Prepare the crust

In a medium bowl, combine graham cracker crumbs and melted butter until well mixed. Press this mixture evenly into the bottom of a greased 9×13-inch baking dish to form the crust. Chill in the refrigerator for about 15 minutes.

Make the cream cheese layer

In a large mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy. Spread this mixture evenly over the chilled crust.

Cook the blueberry filling

In a saucepan, combine blueberries, granulated sugar, cornstarch, and water. Cook over medium heat, stirring frequently, until the mixture thickens and the blueberries break down, about 5-7 minutes. Allow it to cool slightly.

Assemble and chill

Pour the blueberry filling over the cream cheese layer, spreading evenly. Refrigerate the assembled bars for at least 4 hours or overnight for best results. This allows the flavors to meld beautifully.

4. Storage Tips for Your Berry Cream Cheese Bars

Store the bars in an airtight container in the refrigerator for up to 3 days. For longer storage, you can freeze the bars for up to a month. To prevent freezer burn, wrap them tightly in plastic wrap before placing in the freezer.

5. Serving Suggestions for Your Berry Dessert

Serve these blueberry cream cheese bars chilled, garnished with fresh blueberries or a sprig of mint for an elegant touch. Pair with a cup of hot tea or coffee, or serve alongside other lemon blueberry cake for a delightful dessert platter. They’re perfect for summer gatherings or a sweet afternoon snack.

6. FAQs about Blueberry Cream Cheese Bars

Can I use frozen blueberries?

Yes, frozen blueberries work just as well as fresh ones. Thaw and drain excess water before cooking to prevent a watery filling.

What substitutions can I make?

If you prefer a different berry, such as strawberries or raspberries, simply adjust the cooking process. For a dairy-free version, consider using coconut cream cheese or almond-based cream cheese.

How long does it take to prepare?

The total preparation time is approximately 30 minutes, with an additional 4 hours or overnight chilling time for optimal flavor development.

7. Kitchen tools that you might need for this recipe

8. Additional Recipes to Complement Your Berry Desserts

Craving more berry treats? Check out our no-bake funfetti Oreo icebox cake or try the lemon blueberry cake delight for a flavor-packed dessert experience that pairs beautifully with the sweetness of these bars.

9. Conclusion

These blueberry cream cheese bars are a stunning berry dessert that combines creaminess with fresh fruitiness in every bite. Easy to prepare, visually appealing, and irresistibly tasty, they will become a favorite for any occasion. Whether you’re celebrating summer or need a quick sweet fix, this recipe offers the perfect balance of flavor and texture. Enjoy making and sharing this delightful cheese bar with friends and family!

Print
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A close-up of golden-brown blueberry cream cheese bars with a layer of vibrant blueberry topping, garnished with fresh blueberries and a dusting of powdered sugar, plated on a rustic wooden table with a fork beside them.

Berry Cream Cheese Bars Delight

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Creamy, fruity, and irresistibly sweet, these blueberry cream cheese bars combine a tender crust with a rich cream cheese filling topped with fresh blueberries.

  • Total Time: 2 hours 15 minutes
  • Yield: 9 slices

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1/2 cup powdered sugar
  • 1/2 cup unsalted butter, cold
  • 8 oz cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup fresh blueberries

Instructions

  1. Preheat oven to 350°F (175°C). Line an 8×8-inch baking dish with parchment paper.
  2. In a bowl, combine flour and powdered sugar. Cut in cold butter until crumbly. Press into the bottom of the prepared dish.
  3. Bake crust for 15 minutes. Remove and set aside.
  4. In a mixing bowl, beat cream cheese, granulated sugar, and vanilla until smooth. Spread over the cooled crust.
  5. Top with fresh blueberries evenly over the cream cheese layer.
  6. Bake for an additional 20 minutes until the edges are golden and the filling is set.
  7. Allow to cool completely, then refrigerate for at least 2 hours before slicing and serving.

Notes

  • Use fresh blueberries for best flavor. Frozen can be used but thaw and drain excess moisture.
  • Chill the bars thoroughly for clean cuts.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bar
  • Calories: 250 Kcal
  • Sugar: 15g
  • Sodium: 125mg
  • Fat: 16g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 45mg

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