Cheddar Garlic Herb Potato Soup – Cozy & Creamy Comfort Food

Creamy Cheddar Garlic Herb Potato Soup: Cozy Comfort Food at Its Best 🥣🧄🧀🌿

1. Introduction

When the weather shifts and you crave something warm, hearty, and full of comforting flavors, a bowl of potato soup recipe offers the perfect solution. This creamy potato soup combines the richness of cheddar, the aromatic punch of garlic, and the freshness of herbs to create a delectable cheesy garlic herb soup that will warm you from the inside out. Whether you’re preparing for a cozy family dinner or meal prepping for the week, this delicious soup is easy to make and always satisfying.

2. Ingredients for this creamy potato soup

• 4 large russet potatoes, peeled and diced
• 1 medium onion, chopped
• 4 cloves garlic, minced
• 4 cups chicken or vegetable broth
• 1 cup heavy cream or half-and-half
• 1 1/2 cups shredded sharp cheddar cheese
• 2 tablespoons butter
• 1 teaspoon dried thyme
• 1 teaspoon dried parsley
• Salt and freshly ground black pepper, to taste
• Optional toppings: crispy bacon, chopped chives, extra shredded cheese

3. How to make the best creamy cheese garlic herb potato soup

Step 1: Prepare your ingredients

Start by peeling and dicing the potatoes into evenly sized pieces. Chop the onion and mince the garlic. This ensures even cooking and great flavor distribution.

Step 2: Cook the aromatics and potatoes

In a large soup pot, melt the butter over medium heat. Add the chopped onion and minced garlic, cook until fragrant and translucent—about 3-4 minutes. Then, add the diced potatoes, chicken broth, dried herbs, salt, and pepper. Bring the mixture to a boil, then reduce the heat and simmer until the potatoes are tender—around 15 minutes.

Step 3: Blend the soup

Using an immersion blender or carefully transferring to a blender, puree the soup until smooth. This creates the velvety base for your creamy potato soup. Be cautious when blending hot liquids—blend in batches if necessary.

Step 4: Add cheese and cream

Return the pureed soup to low heat, then stir in the shredded cheddar cheese and heavy cream. Continue stirring until the cheese melts and the soup becomes thick and luscious. Adjust seasoning with salt and pepper as needed for the perfect flavor balance.

Step 5: Serve and enjoy

Ladle your cheesy garlic herb soup into bowls. Garnish with additional cheese, chopped chives, or crispy bacon for extra flavor. Serve hot with crusty bread or a side salad for a complete meal.

4. Tips for storing and reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm gently on the stovetop, stirring occasionally. If the soup thickens upon sitting, add a splash of broth or milk to loosen it up before serving again.

5. Serving suggestions for your cheesy garlic herb soup

This potato soup recipe pairs beautifully with a fresh green salad or a slice of garlic bread. For a heartier meal, serve with a side of roasted vegetables or a crunchy grilled cheese sandwich. Looking for more quick and tasty dinner ideas? Check out this flavorful sheet pan chicken fajitas or this comforting tater tot casserole.

6. Frequently asked questions (FAQs) about this potato soup recipe

Can I make this dairy-free?

Yes! Substitute the heavy cream with coconut milk or a dairy-free creamer. Use dairy-free shredded cheese to keep it vegan-friendly.

Can I add extra toppings?

Absolutely! Crumbled crispy bacon, chopped chives, sour cream, or additional shredded cheese make excellent toppings that enhance the flavor and texture.

How long does it take to prepare this creamy potato soup?

The total recipe preparation and cooking time is approximately 30-40 minutes, making it perfect for a quick and comforting dinner.

7. Kitchen tools that you might need for this recipe

To make this creamy potato soup easily, having the right tools can elevate your cooking experience. Check out these helpful gadgets:

• KitchenAid Classic Iconic Stand Mixer – For effortlessly mixing ingredients and enhancing your kitchen setup.
• Fullstar Ultimate Veggie Prep Master – Simplifies peeling, chopping, and preparing your potatoes and vegetables.
• Crock-Pot Family-Size Slow Cooker – For making soups in advance or preparing large batches.
• CAROTE Premium 16pc Nonstick Cookware Set – Ensures even cooking and easy cleanup.

8. Variations and substitutions for this creamy potato soup

• Use sweet potatoes instead of russet for a sweeter flavor.
• Add cooked bacon or ham for added protein.
• Mix in sautéed mushrooms or spinach for extra nutrients.

9. Conclusion

This potato soup recipe offers a delicious combination of creamy textures, savory garlic, and cheesy goodness that makes it the perfect cozy comfort food. Whether enjoyed on a chilly day or whenever you need a soul-warming meal, this cheesy garlic herb soup is sure to become a new favorite in your recipe collection. Pair it with your favorite bread or salad, and enjoy a comforting bowl of homemade goodness. Happy cooking!

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