Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 cup shredded cheddar cheese
- 1 package of crescent roll dough
- 1/2 cup cream cheese, softened
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon chopped fresh parsley (optional)
Instructions
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- In a bowl, mix shredded chicken, cream cheese, garlic powder, onion powder, and chopped parsley until well combined.
- Unroll the crescent roll dough and separate into triangles.
- Spread a spoonful of the chicken mixture onto each triangle, then top with shredded cheese.
- Roll up the dough, starting from the wide end to form a crescent shape, and place on the prepared baking sheet.
- Bake for 12-15 minutes or until golden brown and cheese is melted.
Notes
- Can substitute shredded turkey or ham for chicken.
- Add chopped cooked bacon for extra flavor.
- Serve with a side salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Bake
- Cuisine: American
- Diet: Comfort Food
Nutrition
- Serving Size: 1 roll
- Calories: 220 Kcal
- Sugar: 2g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 55mg