Creamy Garlic Cheese Buns: Cheesy Garlic Rolls That Will Melt in Your Mouth 🧄🧀✨

1. Introduction

If you’re craving a savory bread that combines rich cheese and aromatic garlic, look no further than these cheesy garlic rolls. These creamy garlic cheese buns are perfect for breakfast, a cozy snack, or as a side dish that elevates any meal. Their irresistible aroma and gooey texture make them a favorite for everyone, from kids to grown-ups. Not only are they delightful to taste, but they’re also surprisingly easy to prepare, making them an excellent addition to your bread recipes collection.

2. Ingredients for Creamy Garlic Cheese Buns

• 2 ½ cups (300g) all-purpose flour
• 1 packet (2 ¼ teaspoons) active dry yeast
• 1 teaspoon sugar
• ¾ teaspoon salt
• ¾ cup warm milk
• ¼ cup unsalted butter, melted
• 2 cloves garlic, minced
• 1 cup shredded mozzarella cheese
• ½ cup grated Parmesan cheese
• ½ cup cream cheese, softened
• 1 tablespoon olive oil
• Fresh parsley, chopped (for garnish)

3. Step-by-Step Instructions to Make Cheesy Garlic Rolls

Preparation of Dough

Activate the yeast

In a small bowl, combine warm milk, sugar, and active dry yeast. Let it sit for about 5-10 minutes until it becomes frothy, indicating the yeast is activated.

Mix the wet ingredients

In a large mixing bowl, combine the melted butter, minced garlic, and the frothy yeast mixture. Mix well.

Add the dry ingredients

Gradually add the flour and salt, mixing until a soft dough forms. Knead the dough for about 5-7 minutes until smooth and elastic.

Let the dough rise

Cover the bowl with a damp cloth or plastic wrap and let it rise in a warm area for approximately 1 hour or until it doubles in size.

Prepare the cheesy filling

In a bowl, mix the softened cream cheese, shredded mozzarella, and grated Parmesan cheese. Set aside.

Shape the buns

Punch down the risen dough and divide it into 12 equal pieces. Flatten each piece and place a spoonful of cheesy filling in the center. Fold the dough over and pinch the edges to seal. Shape into balls and place them on a baking sheet lined with parchment paper.

Bake the cheesy garlic rolls

Preheat your oven to 375°F (190°C). Brush the tops of the rolls with olive oil and optional extra garlic. Bake for 15-20 minutes or until golden brown.

Finish with herbs

Once baked, sprinkle with chopped parsley for a fresh burst of flavor. Serve warm for the best experience.

4. Storage Tips for Creamy Garlic Cheese Buns

Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently in the oven or air fryer before serving to restore their deliciously gooey texture. You can also freeze these buns for up to a month—simply thaw and rewarm when ready to enjoy again.

5. Best Serving Suggestions for Cheesy Garlic Rolls

Pair these cheesy garlic rolls with a hearty bowl of soup or stew or serve as a side with roasted chicken or steak. For a complete meal, include a fresh garden salad or some roasted vegetables. They also make fantastic party food—just arrange on a platter and watch them disappear!

6. FAQs about Creamy Garlic Cheese Buns

Can I substitute the cheeses?

Absolutely! Feel free to swap mozzarella and Parmesan with other meltable cheeses like cheddar or gouda to customize your cheesy garlic bread experience.

Are these buns suitable for gluten-free diets?

Since this recipe uses all-purpose flour, for a gluten-free version, substitute with a trusted gluten-free flour blend and add xanthan gum if necessary.

How long does it take to prepare this recipe?

Including rising time, it takes approximately 2 hours from start to finish, making it perfect for a weekend kitchen project.

Can I make these ahead of time?

Yes, assemble the rolls and refrigerate them before baking. Bake fresh when you’re ready to serve for the best texture and flavor.

7. Kitchen tools that you might need for this recipe

• CAROTE Premium 16pc Nonstick Cookware Set – Ensures even heat distribution so your buns bake perfectly every time.
• Cuisinart Compact Automatic Bread Maker – For perfectly kneaded and proofed dough, making the process easier and more consistent.
• Ninja Air Fryer Pro Crisp & Roast 4-in-1 – Reheat leftover cheesy rolls quickly while restoring their crispy tops.
• KitchenAid Classic Iconic Stand Mixer – Simplifies dough mixing and kneading, saving you time and effort.

8. Conclusion

There’s nothing quite like the comforting aroma of freshly baked cheesy garlic rolls. The creaminess, combined with aromatic garlic and gooey cheese, creates a delightful experience in every bite. Whether you’re serving them at a family dinner, holiday gathering, or as a snack, these savory bread options are sure to impress. Don’t hesitate to try this recipe and make it your own with cheese variations or added herbs. Happy baking!

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