Easy No-Roux, No-Egg Mac & Cheese Recipe

Creamy No-Roux Mac and Cheese Delight 🧀🥄✨

1. Introduction

If you’re craving a quick comfort food that is rich, creamy, and incredibly satisfying, then this easy mac and cheese recipe is perfect for you. Say goodbye to complicated roux-based sauces and hello to a hassle-free, creamy pasta dish that comes together in minutes. Whether you’re busy weeknights or lazy weekends, this creamy no-roux mac and cheese will become a household favorite.

2. Ingredients for Creamy No-Roux Mac and Cheese

• 8 oz (225g) elbow macaroni or your favorite pasta
• 2 cups (480ml) heavy cream
• 1 ½ cups (150g) shredded sharp cheddar cheese
• 1 cup (100g) grated Parmesan cheese
• 2 tablespoons butter
• 1 teaspoon Dijon mustard (optional, for added flavor)
• 1/2 teaspoon black pepper
• Salt to taste
• Fresh parsley (for garnish)

3. Step-by-Step Instructions to Make Creamy No-Roux Mac and Cheese

Boil the Pasta

Cook the pasta according to package instructions until al dente. Drain and set aside.

Prepare the Creamy Sauce

In a large saucepan, melt the butter over medium heat. Add the heavy cream and stir frequently, bringing it to a gentle simmer. Incorporate the Dijon mustard, black pepper, and salt to enhance the flavor.

Add the Cheese

Gradually stir in the shredded cheddar and Parmesan cheeses until melted and smooth. Adjust seasoning with more salt or pepper if needed, for a rich and flavorful experience.

Combine Pasta and Sauce

Add the cooked pasta to the sauce, stirring to coat evenly. Cook for an additional 2-3 minutes to ensure everything is heated thoroughly.

Garnish and Serve

Sprinkle with chopped fresh parsley for a burst of freshness. Serve immediately for the best texture and flavor.

4. Storage Tips for Leftover Creamy Pasta

store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, add a splash of milk or cream and warm gently over low heat, stirring constantly to restore creaminess.

5. Serving Suggestions for Delicious Mac and Cheese

This easy mac and cheese pairs wonderfully with a side of healthy smashed carrots or a fresh green salad. Add some crispy bacon bits or sautéed vegetables for extra flavor and texture. For a complete comfort meal, explore our hearty goulash or sweet treats like our brownie fruit pizza.

6. FAQ about Creamy No-Roux Mac and Cheese

Can I use different cheeses?

Absolutely! Feel free to experiment with mozzarella, gouda, or Monterey Jack for varied flavors.

Is this recipe suitable for dietary restrictions?

This dish can be made dairy-free by substituting heavy cream and cheeses with plant-based alternatives. For gluten-free options, use gluten-free pasta.

How long does it take to prepare?

The entire process takes approximately 20-25 minutes, making it a perfect quick comfort food option.

7. Kitchen tools that you might need for this recipe

To make your creamy pasta experience even better, here are some recommended tools:

• Fullstar Ultimate Veggie Prep Master – Perfect for prepping vegetables or cheeses for cooking.
• Ninja SLUSHi Pro RapidChill Drink Maker – To keep your drinks chilled while you cook.
• CAROTE Premium 16pc Nonstick Cookware Set – Ensures easy cleanup and even cooking for all your pasta needs.

8. Conclusion

This easy mac and cheese with its creamy pasta sauce and no-roux technique provides an effortless way to satisfy those comfort food cravings. With simple ingredients and quick steps, you can whip up a delicious, cheesy dish that’s perfect for any day of the week. Don’t forget to customize with your favorite toppings or sides to elevate this classic recipe to new heights!

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