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A beautifully plated crispy salmon fillet coated with a glossy honey garlic glaze, garnished with green herbs and served on a white plate with vibrant vegetables in the background, showcasing a rich golden-brown texture and a shiny glaze.

Crispy Honey Garlic Glazed Salmon Delight

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A deliciously crispy salmon fillet glazed with honey and garlic, offering a perfect balance of sweetness and savory flavors, ideal for a quick and elegant meal.

  • Total Time: 25 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 4 salmon fillets
  • 3 tablespoons honey
  • 4 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. In a small bowl, whisk together honey, minced garlic, soy sauce, olive oil, salt, and pepper.
  3. Place salmon fillets on the prepared baking sheet and brush generously with the honey garlic mixture.
  4. Bake for 12-15 minutes until the fish is cooked through and crispy on the edges.
  5. Garnish with fresh parsley before serving and drizzle with extra glaze if desired.

Notes

  • Adjust the honey and soy sauce for sweeter or saltier flavor. For extra crunch, broil for 2 minutes at the end.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Method: Baking
  • Cuisine: Seafood
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 fillet
  • Calories: 350 Kcal
  • Sugar: 12g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 3g
  • Unsaturated Fat: 17g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0.5g
  • Protein: 30g
  • Cholesterol: 70mg

Find it online: https://cookishjoy.com/crispy-honey-garlic-glazed-salmon-delight/