Ingredients
Scale
- 4 cups sliced tart apples
- 1 cup caramel sauce
- 1 box apple cake mix
- 1/2 cup butter, melted
- 1/2 teaspoon ground cinnamon
- Optional: chopped nuts or mini chocolate chips
Instructions
- Layer sliced apples in the bottom of the crockpot.
- Drizzle caramel sauce evenly over the apples.
- Sprinkle the apple cake mix over the caramel and apples.
- Pour melted butter over the top evenly.
- Sprinkle cinnamon and optional toppings.
Notes
For added texture, sprinkle chopped nuts or mini chocolate chips before adding butter. Serve warm with ice cream or whipped cream for extra indulgence.
- Prep Time: 10 minutes
- Cook Time: 2 hours
- Method: Slow Cooker
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 320 Kcal
- Sugar: 30g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 20mg