Effortless & Delicious: Lean Pizza Pockets for Smart Meal Prep!

Effortless & Delicious: Lean Pizza Pockets for Smart Meal Prep! 🍕✨🔥

1. Introduction

Looking for a quick, high-protein snack that’s perfect for busy weekdays? These High Protein Pizza Hot Pockets are the ultimate solution! Not only are they incredibly tasty and satisfying, but they also make easy meal prep for a busy lifestyle. Whether you’re craving a low calorie high-protein snack or a wholesome lunch, these pizza pockets deliver on both flavor and nutrition. Let’s dive into how to make these delicious treats that are perfect for meal planning!

2. Ingredients Needed for High Protein Pizza Hot Pockets

  • 1 ½ cups of whole wheat flour
  • ¾ cup of plain Greek yogurt
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 1 cup cooked lean ground turkey or chicken
  • ½ cup part-skim mozzarella cheese, shredded
  • ¼ cup marinara sauce
  • 1 teaspoon Italian seasoning
  • Optional: chopped bell peppers, olives, or other veggies

3. How to Make High Protein Pizza Hot Pockets Step-by-Step

Step 1: Prepare the Dough

In a mixing bowl, combine the whole wheat flour, baking powder, and salt. Add the Greek yogurt and stir until a soft dough forms. Knead gently until smooth, then set aside.

Step 2: Prepare the Filling

Mix the cooked lean ground meat with the marinara sauce, seasonings like Italian herbs, and vegetables if using. Ensure the mixture is well combined and flavorful.

Step 3: Assemble the Pizza Pockets

Divide the dough into equal portions and roll each into a circle about 4-5 inches in diameter. Spoon a generous amount of filling in the center of each dough circle, then sprinkle with shredded mozzarella cheese.

Step 4: Seal and Bake

Fold the dough over the filling to create a pocket, pinching the edges to seal tightly. Place the pockets on a baking sheet lined with parchment paper. For a crisp crust, brush the tops lightly with olive oil. Bake at 375°F (190°C) for about 20 minutes or until golden brown.

4. Tips for Perfect High Protein Pizza Hot Pockets

  • Use Ninja Air Fryer Pro Crisp & Roast 4-in-1 to get your pockets extra crispy without additional oil.
  • Feel free to swap out the lean meats with plant-based proteins, such as tofu or tempeh, for a vegetarian option.
  • Pre-make these pockets and store them in the fridge or freezer for quick snacks throughout the week.

5. Storage Tips for Lean Pizza Pockets

Allow the hot pockets to cool completely before storing. Keep them in an airtight container or JoyJolt Airtight Glass Food Storage Set. They can be refrigerated for up to 3 days or frozen for up to 3 months. To reheat, pop them in the air fryer or oven for a few minutes until crispy and heated through.

6. Serving Suggestions for High Protein Pizza Hot Pockets

Pair these with a fresh side salad or steamed vegetables for a complete low calorie high-protein meal. They also make an excellent on-the-go lunch; simply grab and enjoy. For added flavor, serve with a side of creamy chicken Alfredo or other wholesome dishes from our recipe collection.

7. FAQs about High Protein Pizza Hot Pockets

Can I make these with low-carb or gluten-free options?

Absolutely! Use almond flour or gluten-free baking mixes instead of whole wheat flour. For low carb, you can also experiment with cauliflower crust recipes.

Are these suitable for meal prep?

Yes! These pizza pockets are perfect for meal prepping. Prepare them in advance, store in the fridge or freezer, and reheat when needed.

How long do they take to prepare?

The entire process takes approximately 40 minutes, making it an ideal quick and nutritious easy meal prep solution for busy days.

8. Kitchen tools that you might need for this recipe

9. Conclusion

These High Protein Pizza Hot Pockets are a fantastic addition to your easy meal prep routine. They’re delicious, customizable, and provide a healthy, high-protein boost to your day. Whether you’re making them for a quick lunch or a satisfying snack, they’re sure to become a family favorite. Give this recipe a try and enjoy the convenience of healthy, tasty bites anytime!

Print
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Close-up of homemade lean pizza pockets filled with cheese and vegetables, ready for meal prep.

Effortless & Delicious: Lean Pizza Pockets for Smart Meal Prep!

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Easy and nutritious Lean Pizza Pockets perfect for meal prepping and satisfying high-protein snacks. These homemade pizza pockets are quick to make, customizable with your favorite veggies, and ideal for busy weekdays seeking a low-calorie, high-protein meal option.

  • Total Time: 30 minutes
  • Yield: 8 pizza pockets

Ingredients

Scale
  • 1 ½ cups of whole wheat flour
  • ¾ cup of plain Greek yogurt
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 1 cup cooked lean ground turkey or chicken
  • ½ cup part-skim mozzarella cheese, shredded
  • ¼ cup marinara sauce
  • 1 teaspoon Italian seasoning
  • Optional: chopped bell peppers, olives, or other veggies

Instructions

  1. In a mixing bowl, combine the whole wheat flour, baking powder, and salt. Add the Greek yogurt and stir until a soft dough forms. Knead gently until smooth, then set aside.
  2. Mix the cooked lean ground meat with marinara sauce, Italian seasoning, and optional vegetables until well combined.
  3. Divide the dough into equal portions and roll each into a circle about 4-5 inches in diameter. Spoon a generous amount of filling in the center, then sprinkle with shredded mozzarella cheese.
  4. Fold the dough over the filling to create a pocket, pinching the edges to seal tightly. Place the pockets on a baking sheet lined with parchment paper.
  5. Brush the tops lightly with olive oil for a crisp crust. Bake at 375°F (190°C) for about 20 minutes or until golden brown.

Notes

  • Use an air fryer to get extra crispy pockets without additional oil.
  • Feel free to swap meats with plant-based proteins like tofu or tempeh for vegetarian options.
  • Pre-make and store in the fridge or freezer for quick snacks during the week.
  • Author: Emma Bloomfield
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Snack, Meal Prep
  • Method: Baking
  • Cuisine: American
  • Diet: High Protein, Healthy

Nutrition

  • Serving Size: 1 pocket
  • Calories: 210 kcal Kcal
  • Sugar: 3 g
  • Sodium: 280 mg
  • Fat: 8 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 28 g
  • Fiber: 4 g
  • Protein: 14 g
  • Cholesterol: 30 mg

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